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press related
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TASTING NOTES A red robe with brown tints. Good intensity with aromas of fruits and pepper. Full flavoured wine. Spicy tints. Good aromatic persistence. SERVICE CHARGE
Serve all around of 14/15°C. Perfect with red meats and cheese.
TECHNICAL CARD Climate, ground, type of vines, the hand of man...
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Burgundy area
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The pinot grape is most widespread in Burgundy. It produces the most prestigious vintages of the Cote de Nuits or the Cote de Beaune.
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Wine and dishes
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